Many consumers think of pork and poultry when it comes to AMR, but other sectors including aquaculture are affected, too. Yes, the sample size (5) is small, but against a background of very limited evidence, this paper adds at least a few relevant facts.
The TAFS forum has published two new white papers:
- Antimicrobial residues in condemned (waste) milk and its potential impact on public health/food safety
- The probability of the presence of antimicrobial resistant Salmonella spp. on food derived from chickens, the impact on human health, and preventative measures at farm level
Both papers are availabe for download on the TAFS website:
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